ingredients: fresh milk (1L), plain yogurt(small size) and thick cloth
how to cook:
1.cook the milk until boiled.let it cooled
2.after it already really cool, add in the yogurt and stir
3.put the mixture in a container and close it tightly, and also wrap it with the thick cloth
4. keep it in a dark place and incubate for 24 hours
5.After that u can eat it and keep it in a refrigerator(it taste like plain yogurt), but to make it taste better, u can eat it with a bit of jam @ syrup.
Tadaaaa! yummy yummy good for your tummy! Good luck trying :)
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